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Multiseed Farmhouse Brown Bread


A seeded twist on a classic brown bread. This loaf is bursting with lightly toasted linseed, pumpkin seeds and sunflower seeds, adding a delicate nutty flavour to the loaf.

My Tip: If freezing, slice first, pack into a tub suitable for your freezer and take out as you need. No waste is our motto!

Weight: 800g

Allergens: Soya, Milk, Egg

PLEASE NOTE: We use NUTS in our Bakery

UPDATE: TEMPORARILY CLOSED. Apologies for any inconvenience. For all queries, please contact info@rosaleenskitchen.ie or call 0449376551.
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